Hojiblanca (White flower) non-pitted olive
The Manzanilla olive is known worldwide for its flavour, texture, and colour. The unique mild taste we achieve makes it the perfect appetiser and salad addition.
NUTRITION FACTS TABLE
VARIETY
Hojiblanca (White leaf flower) olive
CALIBRE
Calibre |
200/260 |
NUTRITION VALUE
For each 100g of product:
- Energetic value: 929kj/226kcal
- Total fats: 23.6g
- Of which 3.7g are saturated fats
- Carbohydrates: 0.3g
- Of which 0.3g are sugar
- Proteins: 1.1g
- Salt: 3.8g
INGREDIENTES AND ALLERGENS
Green non-pitted olives with water, salt, flavour enhancer E-621, acidulant E-330, antioxidant E-270, E-300, and preservatives E-202, E-211.
EXPIRY DATE
Consume within 12 months from the packaging date for PET plastic containers.
STORAGE INSTRUCTIONS
Once opened, we recommend covering the product and keep it in a cool place, preferably refrigerated. Consume within 1 week.
COUNTRY OF ORIGIN
Spain
FORMATS, WEIGHT, EAN CODES AND PACKAGING