Almond stuffed olives
Our almond stuffed olives combine the distinctive flavour of Spanish Manzanilla green olives with the crunchy texture of whole almonds. Carefully selected for their quality, these olives offer a delicious balance of flavours and textures, making them ideal as an appetiser, part of a tapas selection or an accompaniment to Mediterranean dishes.
At Aceitunas Bravo, we offer these Spanish olives in different packaging formats to meet the needs of individual customers and wholesale distributors.
NUTRITION FACTS TABLE
VARIETY
Manzanilla olives
CALIBRE
|
Calibre |
200/260 |
NUTRITION VALUE
For each 100g of product:
- Energetic value: 947kj/230kcal
- Total fats: 23.3g
- Of which 2.2g are saturated fats
- Carbohydrates: 0.1g
- Of which 0.1g are sugar
- Proteins: 3.2g
- Salt: 2.5g
INGREDIENTES AND ALLERGENS
Olives, ALMOND (26%), water, salt, flavour enhancer E-621, acidulant E-330, antioxidant E-270, E-300, and preservatives E-202, E-211. 26% of this product consists of almonds. It may contain olive pit fragments or whole pits.
EXPIRY DATE
Consume within 12 months from the packaging date for PET plastic containers and within 3 years for pasteurised glass jars.
STORAGE INSTRUCTIONS
Once opened, we recommend covering the product and keep it in a cool place, preferably refrigerated. Consume within 1 week.
COUNTRY OF ORIGIN
Spain
FORMATS, WEIGHT, EAN CODES AND PACKAGING
|
ALMOND STUFFED OLIVES |
|||
|
PACKAGING (PET y Glass) |
 |
 |
 |
|
5k bucket |
¼ Gallon |
314 ml |
|
|
GROSS WEIGHT (Kg) |
8,00 |
1,30 |
0,50 |
|
DRAINED WEIGHT (Kg) |
4,50 |
0,52 |
0,17 |
|
EAN CODE |
8422813002071 |
8422813110400 |
8422813110202 |
|
INTERNAL CODE |
CU046 |
TA045 |
TA035 |
|
CONTAINER MEASUREMENTS (cm) (width x height) |
25,5 x 17,4 |
9,3 x 17,7 |
6,6 x 11,7 |
|
UNITS/BOXES |
1 |
6 |
6 |
|
BOXES/PALLETS |
52 |
96 |
208 |
What are almond stuffed olives?
Almond stuffed olives are green olives with the pit removed and replaced by an almond. This combination brings together the characteristic flavour of Spanish Manzanilla olives and the crunchy texture of almonds.
At Aceitunas Bravo, our almond stuffed olives are made with Manzanilla olives and are available in different packaging formats for retail and professional distribution.
How to serve almond stuffed olives
Almond stuffed olives can be enjoyed on their own as an appetiser or served as part of a selection of Spanish tapas. Their combination of flavours and textures also makes them a good addition to cheese boards, charcuterie platters and Mediterranean-style appetisers.
They are a practical option for restaurants, catering services and other food businesses looking to offer a ready-to-serve olive speciality.
Almond stuffed olives for foodservice and distribution
Aceitunas Bravo offers almond stuffed olives in different packaging formats to suit the needs of distributors, retailers, restaurants and other foodservice businesses.
Our product documentation provides information about ingredients, allergens, nutritional values, packaging and available formats. For further details about wholesale orders and commercial conditions, please contact our team.
Frequently asked questions about almond stuffed olives
What type of olives are used for almond stuffed olives?
Our almond stuffed olives are made with Spanish Manzanilla green olives, a variety known for its flavour and texture. The pit is removed and replaced with an almond.
Do almond stuffed olives contain allergens?
Yes. Almonds are tree nuts and are an allergen. Always check the product label and technical documentation for the complete list of ingredients and allergens.
Where can I find the packaging formats and product specifications?
You can find information about the available packaging formats, nutritional values and product specifications in the tables above. For additional details, please consult our catalogues or contact the Aceitunas Bravo team.
